You might have heard of the breakfast bagel before, as McDonald’s sell a reasonable variation of it. Or at least, they used to. The old version of it contained a pork sausage patty, scrambled egg, and a buttery sauce on top – the new version doesn’t have the sauce, which is what made it so … Read more
Enough cakes! Well, for now at least. Today’s installment of Recicember is something entirely different. Sweet and Sour Chicken is a staple of Chinese takeaways in the west. I imagine there aren’t that many Chinese takeaways in China, and if there are, they’re probably just called “takeaways”. This sweet and sour chicken probably bears little resemblance … Read more
Is it a crumble? Is it a cake? Does it even have blueberries in it? Yes. Yes. And…yes. The recipe for day 2 is a re-run of a dessert I made for Thanksgiving, posted by TrudyNH on AllRecipes. Unfortunately for TrudyNH (how do you pronounce that? Troo-dee-nuh? Maybe it’s Irish. Troo-dee-eve?) it didn’t turn out … Read more